Mervi's smoked reindeer sandwich cake - Lapin Liha

Ingredients

• Toast (e.g., graham or rye toast bread), 4 layers of 3 x 4 pieces
• Beef broth for moistening
• Smoked reindeer filling:
• 400 g plain cream cheese 250-300 g Lapin Liha’s cold-smoked reindeer meat hack 1 red bell pepper 2-3 pickles 1 can of sour cream salt lemon juice
• Second filling:
• 200 g (2 tubes) meat paste, e.g. ham pâté 200 g bell pepper cream cheese 2 pcs boiled eggs chives 1 can of cottage cheese 1 can of sour cream salt lemon juice
• For the top of the cake:
• 1 can of mayonnaise 2 cans of chive cream cheese 200 g plain cream cheese or spreadable processed cheese
• For garnish:
• Lapin Liha cold-smoked reindeer meat hack red bell pepper pickles parsley