Aubergine and sweet potato tagine
Authentic aubergine and sweet potato Moroccan Tagine. This recipe is suitable for vegetarians and vegans.
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Cooking tools:
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Stove
- Pot
- Measuring spoon
- Measuring cup
- Spoon
- Wooden spoon
- Can opener
Ingredients
- 1 aubergine cut into small chunks
- 1 sweet potato cut into small chunks
- 1 chopped onion
- 1 tin of tomatoes (400g)
- 2 garlic colves
- Olive oil
- Handful of chopped apricots
- Honey
- Salt
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