Fish with Bok Choy and Brown Rice Recipe | Minute® Rice

Ingredients

• 1 cup Minute® Ready to Serve Brown Rice
• 1/4 tsp salt
• 1/4 tsp black pepper
• 1 filet white fish
• 1 tbsp butter
• 1 tsp sesame oil
• 1 tsp grated ginger
• 2 baby bok choy, quartered
• 1 tsp soy sauce