Achari Paneer Tikka - Homemade Smokey Tikka

Name: Achari Paneer Tikka - Homemade Smokey Tikka
Total time: 20 min
Ingredients: Curd - 1/2 cup; Ginger-Garlic Paste - 1 tbsp; Kasuri Methi - 1 tsp; Salt - 1 tsp; Carrom Seeds - 1 tsp; Gram Flour - 1 tbsp; Turmeric Powder - 1/4 tsp; Achari Masala - 1 tbsp; Lemon Juice - 1 tbsp (or as required); Kashmiri Red Chili Powder - 1 tsp; Capsicum - 1/2 pc (medium) (cut); Onion - 1/2 pc (petals); Paneer - 200 gms; Oil - as needed

tastedrecipes.com

Achari Paneer Tikka is the khatta and masaledar dry avatar of achari paneer gravy. This starter won't let you eat the main course. Try now.

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Ingredients

Curd - 1/2 cup
Ginger-Garlic Paste - 1 tbsp
Kasuri Methi - 1 tsp
Salt - 1 tsp
Carrom Seeds - 1 tsp
Gram Flour - 1 tbsp
Turmeric Powder - 1/4 tsp
Achari Masala - 1 tbsp
Lemon Juice - 1 tbsp (or as required)
Kashmiri Red Chili Powder - 1 tsp
Capsicum - 1/2 pc (medium) (cut)
Onion - 1/2 pc (petals)
Paneer - 200 gms
Oil - as needed

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Achari Paneer Tikka - Homemade Smokey Tikka

Ingredients

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