Thai Pork Noodle Salad | Club House for Chefs
Thai Pork Noodle Salad
Ingredients
- Serves 4
- 1 pounds Pork tenderloin
- 3 tbsps Vegetable oil - divided
- 4 tbsps dividedThai Seasoning680 GR
- 1 package Rice noodles
- 5 cups Mixed Asian vegetables
- 1 tbsps Fish sauce
- 1 tbsps Lime juice
- 1 tbsps Siracha sauce
- 2 tbsps Rice vinegar and peanut satay sauce and vegetable oil
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