Spicy Salmon Sushi Bites

Ingredients

• 1 pound salmon (skin removed, cut into cubes)
• 1 tablespoon soy sauce (low sodium, or coconut aminos as an alternative)
• 1 tablespoon toasted sesame oil
• 1/2 teaspoon garlic powder
• 1/2 teaspoon smoked paprika
• 5 nori sheet (cut into 4 equal squares)
• sesame seeds (for garnish)
• scallions (chopped, for garnish)
• 1/2 avocado (diced, for garnish)
• ■■■■ SUSHI RICE: ■■■■■
• 1 cup rice
• 1 1/4 cup water
• 2 tablespoons rice vinegar
• 2 teaspoons maple syrup
• 1/2 teaspoon salt
• ■■■■ SAUCE: ■■■■■
• 3 tablespoons avocado oil mayonnaise
• 2 teaspoons hot sauce (I use sriracha)
• 1/4 teaspoon toasted sesame oil
• 1/4 teaspoon lime juice
• 1/4 teaspoon water (optional, only if your mayo is thick)