Quick & Crispy Beef Chimichangas Recipe: A Family Favorite

Quick & Crispy Beef Chimichangas Recipe: A Family Favorite

www.onlinefoodblog.com

Savor the ultimate golden crispy beef chimichangas bursting with bold Mexican flavors. Follow this recipe for a fiesta-worthy dinner that will make your taste buds dance with delight.

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Ingredients

  • 1 recipe Mexican Shredded Beef
  • 1 cup freshly shredded sharp cheddar cheese
  • ¼ cup cilantro lime rice (optional)
  • ¼ cup black or pinto beans (optional)
  • 6 burrito-size tortillas (10-inch)
  • 2 tablespoons olive oil
  • 1 tablespoon unsalted butter
  • 3 tablespoons flour
  • 2 cups low sodium chicken broth
  • ½ teaspoon cumin
  • ½ teaspoon chili powder
  • ¼-½ teaspoon salt
  • ¼ teaspoon pepper
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • ½ 4-ounce can mild chopped green chilies
  • ½ cup shredded sharp cheddar cheese
  • ½ cup sour cream
  • 1 tablespoon lime juice
  • Hot sauce or cayenne pepper to taste
  • Pico de gallo
  • Guacamole
  • Salsa
  • Sour cream
  • Hot sauce

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