Wine Road Recipes

Name: Wine Road Recipes
Ingredients: 6 cups water; 3/4 cup light or dark brown sugar; 1/3 cup kosher salt, plus more, to taste; 3 pounds pork belly; Freshly ground pepper, to taste; 1 cup polenta; 1 cup goat cheese, at room temperature; 1/3 cup grated Parmesan cheese; 3 tablespoons olive oil; 1 onion, cut into large dice; 8 fresh figs, halved; 8 pear tomatoes, halved; 24 arugula leaves, plus more as needed

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.wineroad.com.

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Ingredients

6 cups water
3/4 cup light or dark brown sugar
1/3 cup kosher salt, plus more, to taste
3 pounds pork belly
Freshly ground pepper, to taste
1 cup polenta
1 cup goat cheese, at room temperature
1/3 cup grated Parmesan cheese
3 tablespoons olive oil
1 onion, cut into large dice
8 fresh figs, halved
8 pear tomatoes, halved
24 arugula leaves, plus more as needed

Wine Road Recipes

Ingredients

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