Thermomix recipe: Vadouvan Curry Butter
The most amazing compound butter you will ever experience, and it is an experience! Get it done people.
Keywords
- vadouvan
- curry
- butter
- flatbread
- naan
- french curry
- flavoured butter
- tenina
- thermomix
- easy
- delicious
- flavour
- umami hit
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at tenina.com.
Ingredients
- 1 Teaspoon fenugreek powder
- 2 Teaspoons ground cumin
- 1/2 Teaspoon ground cardamom
- 1 Teaspoon yellow mustard seeds
- 2 Teaspoons ground turmeric
- 1/2 Teaspoon fresh nutmeg
- 1 Teaspoon dried red chilli flakes
- 1 Pinch ground cloves
- 1/2 brown onion diced
- 2 shallot diced
- 6 cloves garlic smashed
- enough Extra Virgin Olive Oil (EVOO) for frying
- 20 curry leaves
- generous Pinches pink salt flakes
- generous grinding black pepper
- 300 Grams butter room temp, chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Thermomix recipe: Chermoula Butter
tenina.com
Thermomix recipe: Sri Lankan Pumpkin Curry with Pandan
tenina.com
Thermomix recipe: Basa Gede Oil from Mozaic Restaurant
tenina.com
Thermomix recipe: Cashew Chicken Curry
tenina.com
Thermomix recipe: Tandoori Chicken
tenina.com
Pumpkin Curry - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Thermomix recipe: Thai Green Curry Paste
tenina.com
Thermomix recipe: Sweet Potato Coconut Curry
tenina.com