Coconut king prawns with chilli mango mayo recipe | Good Food
Enjoy these breadcrumbed king prawns as a starter or snack. Cook in the air fryer and enjoy with our flavour-packed chilli mango mayonnaise on the side
Ingredients
- 5 tbsp desiccated coconut
- 5 tbsp panko breadcrumbs
- 1-2 tbsp rapeseed or sunflower oil
- 3 tbsp plain flour
- 1 tsp smoked paprika
- 200g raw extra-large king prawns thawed if frozen
- 1 egg beaten
- 100g fresh mango chunks
- 1 mild red chilli deseeded and roughly chopped
- 3 tbsp mayonnaise
- 1 lime plus extra wedges to serve
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