Baked rabbit with homemade sauce Recipe

Name: Baked rabbit with homemade sauce Recipe
Total time: 70 min
Ingredients: 1.2 kg (2 2/3 pounds) rabbit cut into pieces; 125 ml (1/2 cup) olive oil; 125 ml (1/2 cup) lemon juice; 5 cloves garlic; 1/2 teaspoon pepper; 1/2 teaspoon nutmeg; 1 tablespoon Dijon mustard; Coriander (to taste); Salt (to taste)

www.foodfromportugal.com

Do you like homemade and simple baked recipes? Make this tasty baked rabbit drizzled with a delicious sauce, flavored with chopped coriander!

View full recipe on www.foodfromportugal.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.

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