Baked rabbit rice Recipe

Name: Baked rabbit rice Recipe
Total time: 100 min
Ingredients: 1 kg (2 1/4 pounds) rabbit cut into pieces; 50 ml (1/4 cup) olive oil; 2 medium onions; 3 cloves of garlic; 100 ml (1/2 cup) white wine; Nutmeg (to taste); Pepper (to taste); 1 egg yolk; 1 tablespoon sweet red pepper paste; Salt (to taste); 250 grams (1 1/4 cups) rice; 1 medium onion; 2 cloves of garlic

www.foodfromportugal.com

Prepare this delicious baked rabbit rice recipe for a special family dinner. It’s a simple and tasty recipe that your whole family will…

View full recipe on www.foodfromportugal.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.

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