California Walnut and Kale Salad with Grilled Salmon
California Walnut and Kale Salad with Grilled Salmon This salad is an omega powerhouse, starring California walnuts and salmon fillets. The crunch of the California walnuts adds essential texture to...
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Cooking tools:
- Grill
- Mortar and pestle
- Whisk
- Baking sheet
- Aluminum foil
- Pastry brush
- Mixing bowl
- Spatula
- Cutting board
- Chef's knife
- Spoon
Ingredients
- 150 g kale (stalks removed and roughly chopped)
- 3 lemons
- 1 tsp salt
- 2 anchovies
- 2 tbsp walnut oil
- 4 tsp soy sauce
- 4 tsp maple syrup
- 1 tsp smoked paprika
- 4 salmon fillets
- 120 g California walnuts (toasted and roughly chopped)
- 150 g cherry tomatoes (halved)
- 40 g parmesan (grated)
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