Ade's Ayamase – OmoakinUK

Ingredients

• 10 green bell peppers
• 1 large onion
• 3 scotch sonnet peppers (green bonnet)
• 800g boiled goat meat, shaki and ponmo (chopped into small pieces)
• 4 boiled eggs – optional
• 6 tbsp locust beans (iru)
• 1 1/2 cups palm oil
• 3 stock cubes
• Omoakin Pepper Soup Spice