Aubergine Pie (Parmigiana)
Ingredients 1kg aubergines 100 g goats cheese 60g parmesan cheese 200g Tasmanian Gourmet Sauce’s Sundried Tomato & Basil Pasta Sauce Salt and pepper to taste Fl
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at gourmetsauce.com.au.
Cooking tools:
Ingredients
- 1kg aubergines
- 100 g goats cheese
- 60g parmesan cheese
- 200g Tasmanian Gourmet Sauce’s Sundried Tomato & Basil Pasta Sauce
- Salt
- pepper
- Flour for coating
- Olive oil for frying
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Aubergine Parmigiana
jamesmartinchef.co.uk
Aubergine Pie Recipe- Cookitsimply.com
cookitsimply.com
Aubergine Parmigiana
poppycooks.com
classic aubergine parmigiana
redgoldfromeurope.eu
Vegan Parmigiana - PETA UK
peta.org.uk
Linda's Aubergine Parmigiana
pastagrannies.com
Aubergine Parmigiana
margotmagazine.com
Aubergine Parmigiana- Justine Pattison's healthy and delicious recipe
justinepattison.com