Veggie Farro Salad | Chives | Boston Organics

Name: Veggie Farro Salad | Chives | Boston Organics
Ingredients: Farro (12 or 14 oz); 10+ garlic scapes, chopped into small pieces (if you like garlic, add more); Medium leek or onion or bunch of scallions, cleaned and sliced into small pieces; Large tomato diced or an entire package of cherry/grape tomatoes, sliced in half; Large cucumber or 2 or 3 pickling cucumbers peeled and sliced into small pieces; 4 oz feta cheese crumbles; Medium bunch of chives, chopped into small pieces; Medium bunch of basil, shredded; 2 Tbsp balsamic or red wine vinegar; 2-4 Tbsp olive oil; S&P

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Ingredients

Farro (12 or 14 oz)
10+ garlic scapes, chopped into small pieces (if you like garlic, add more)
Medium leek or onion or bunch of scallions, cleaned and sliced into small pieces
Large tomato diced or an entire package of cherry/grape tomatoes, sliced in half
Large cucumber or 2 or 3 pickling cucumbers peeled and sliced into small pieces
4 oz feta cheese crumbles
Medium bunch of chives, chopped into small pieces
Medium bunch of basil, shredded
2 Tbsp balsamic or red wine vinegar
2-4 Tbsp olive oil
S&P