Deconstructed Ahi Roll Recipe by 808

Ingredients

• Recipemainingredient object (194)
• 2 C. cooked Calrose rice
• 2 1/2 C. sushi rice (see recipe)
• 1 shallot, minced
• 2 C. fresh crab meat
• 1/2 C. rice wine vinegar
• 2 C. sashimi-grade ahi tuna, diced
• 1/3 C. sugar
• 1 C. sushi su (see recipe)
• 2 C. cucumber, peeled, seeded, diced
• 2 each lemon, juice of
• 1/4 C. coconut milk
• 2 Tbsp. white truffle oil
• 1 each lime, juice of
• 3 Tbsp. white truffle oil
• 2 Tbsp. chives, chopped
• 2 C. avocado, peeled, seeded, diced
• 1 tsp. salt
• 2 Tbsp. cilantro, chopped
• 2 1/2 C. Crab Ceviche (see recipe)
• (to taste) salt & pepper
• 1/2 C. extra virgin olive oil
• 2 1/2 C. Ahi Tartar (see recipe)
• 2 tsp. tobiko
• 8 tsp. Sevruga caviar
• 2 tsp. nori, julienned