Corned Beef and Cabbage
Corned Beef and Cabbage with bay leaves, butter, cabbage, carrots, corned-beef brisket, garlic, onions, parsley, peppers, potatoes takes only about 45 minutes to make. One serving costs $
Keywords
- st patricks day
- gluten-free
- healthy
- gluten free
- bay leaves
- butter
- cabbage
- carrots
- corned-beef brisket
- garlic
- onions
- parsley
- peppers
- potatoes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 2 bay leaves
- 1 Tbsp butter
- 2 lb cabbage
- 8 medium carrots
- 5 pounds corned-beef brisket
- 1 Clove garlic
- 8 medium yellow onions
- some parsley
- 10 black whole peppers
- 8 medium potatoes
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