Za'atar Flatbread with Caramelized Onions–Our Place - Canada

Za'atar Flatbread with Caramelized Onions–Our Place - Canada

fromourplace.ca

Za'atar Flatbread with Caramelized Onions Recipe by Ed Kernan Servings 2-4 What You'll Need Ingredients 8 ounces warm water 1 tablespoon instant yeast 1 teaspoo

View full recipe on fromourplace.ca

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at fromourplace.ca.

Ingredients

  • 8 ounces warm water
  • 1 tablespoon instant yeast
  • 1 teaspoon sugar
  • 15 ounces all purpose flour
  • 1 tablespoon za'atar spice
  • 2 teaspoons sea salt
  • 1 red onion, thinly sliced
  • 2 sweet onions, thinly sliced
  • Extra virgin olive oil
  • Salt
  • freshly ground black pepper
  • Fresh mozzarella, torn into small chunks
  • Chives, chopped

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. It takes one tap with Google or Apple.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Send me the Recipe Saint newsletter: seasonal recipes, cooking tips and editorial content. I can unsubscribe at any time with the link in every issue. Privacy

More Like This