Coffee zabaglione
Explore the flavors of Italy with our Coffee Zabaglione—rich, creamy, and perfect with strawberries and biscotti. Perfect for dessert!
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Cooking tools:
- Mixing bowl
- Saucepan
- Stove
- Whisk
- Metal spoon
- Measuring spoon
- Kettle
- Glass
Ingredients
- 2 teaspoons instant coffee granules
- 1/3 cup marsala
- 6 egg yolks
- 1/2 cup caster sugar
- 250 grams strawberries, halved
- bought biscotti or almond bread, to serve
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