Low and slow ribs | Cooking Lovers
Immerse yourself by cooking these ribs at low temperature. Their slow and precise cooking makes them a unique gastronomic experience. Get the most out of our SteamGourmet oven and the recipes we cook...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookinglovers.teka.com.
Ingredients
- Extra virgin olive oil
- Salt
- Black ground pepper
- 1 Tablespoon
- Paprika
- 3 Tablespoons
- Cumin
- ½ Tablespoon
- Oregano
- Ground ginger
- 1 Teaspoon
- Ground garlic
- Soy sauce
- Brown sugar
- Pork rib rack
- Potatoes
- Butter
- Cooking cream
- 80 ml
- Pepper
- Chives
- Roasted peanuts
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