National Dish of Suriname Pom - National Dishes of the World
Pom is the most popular meal in Suriname. It is a casserole made of meat and local root vegetables such as taro roots. Pom is traditionally
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Ingredients
- 5 boneless and skinless chicken thighs (cut into bite sized pieces
- 2 lbs. taro roots / eddoes (grated)
- 3 tbsp. cooking oil
- 2 tsp. nutmeg
- ½ tsp. black pepper
- 2 sour oranges
- 1 stalk celery (thinly sliced)
- 1 onion (peeled and chopped)
- 1 ripe plantain (peeled and grated)
- 1 tbsp. tomato paste
- 3 cups chicken broth
- 1 tsp. sugar
- 1 lime
- 2 tbsp. butter
- Salt
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