Baked French Onion Soup
Baked French Onion Soup features caramelized onions, savory beef broth, and melted cheese, topped with crusty bread. Ideal for a cozy evening, it offers a satisfying blend of flavors.
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Cooking tools:
- Pot
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Oven
- Baking sheet
- Bread knife
- Ladle
- Mixing bowl
- Grater
- Stove
- Parchment paper
- Oven mitt
Ingredients
- 4 large onions thinly sliced
- 2 Tbsp butter
- 2 tsp sugar
- 6 cups beef broth
- 1 cup dry white wine
- 1 tsp dried thyme
- 1 baguette sliced
- 2 cups gruyere cheese grated
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