Athens Foods | Shrimp Asparagus Dijonnaise
Experience the flavors of Greece with Athen's Foods' Shrimp Asparagus Dijonnaise. Mini phyllo shells filled with fresh shrimp, steamed asparagus, and a creamy Dijon dressing. Perfect for any...
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Cooking tools:
- Steamer basket
- Microplane
- Chef's knife
- Cutting board
- Pot
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1/3 cup light mayonnaise
- 2 tablespoons Dijon mustard
- 1/2 teaspoon lemon zest
- 1/2 teaspoon lemon juice
- 4 oz. fresh asparagus stalks (about 5)
- 1 package (15 count) Athens® Phyllo Shells
- 15 cooked shrimp (70/90 ct.)
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