Walking Taco Casserole
A walking taco casserole combines all the best beefy taco flavors in an easy baked meal. Serve it with favorite toppings and Tex-Mex sides.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 teaspoon canola oil
- 1 pound ground beef
- 1 small onion, chopped
- 1 package (1 ounce) taco seasoning
- 1 can (10 ounces) diced tomatoes and green chiles, undrained
- 1 can (15-1/2 ounces) pinto beans, rinsed and drained
- 1 can (15-1/4 ounces) whole kernel corn, drained
- 1 package (9-1/4 ounces) corn chips
- 2 cups shredded Mexican cheese blend
- Toppings: Sliced green onion, sliced black olives, pico de gallo, sour cream, chopped avocado, guacamole, sliced jalapenos
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