Pear Tarte Tatin - Baking At Home
Cook Time: 50 Minutes Total Time: 1 hour 20 Minutes Yield: 8-12 slices Ingredients - 1 single pie crust - 3-4 fresh pears, peeled and cut into 1/4” slices - 3
Ingredients
- 1 single pie crust
- 3-4 fresh pears, peeled and cut into 1/4” slices
- 3 ½ Tbsp. unsalted butter
- ½ C. granulated sugar
- 1 tsp. Spice Islands® Pure Vanilla Extract
- ½ tsp. Spice Islands® Ground Cinnamon
- ¼ tsp. Spice Islands® Ground Nutmeg
- ¼ tsp. Spice Islands® Ground Allspice
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