Recipe : Stuffed Pasta Shells with Ricotta

Recipe : Stuffed Pasta Shells with Ricotta

hudsonmeats.com

Servings: 5 Ingredients 350g beef mince from Hudson Meats 500ml passata from Hudson Meats 1 tsp salt 1 tsp smoked paprika 22 large pasta shells 200g frozen spinach 375g ricotta 200g grated mozzarella...

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Ingredients

  • 350g beef mince from Hudson Meats
  • 500ml passata from Hudson Meats
  • 1 tsp salt
  • 1 tsp smoked paprika
  • 22 large pasta shells
  • 200g frozen spinach
  • 375g ricotta
  • 200g grated mozzarella
  • 75ml olive oil
  • 3 cloves minced garlic
  • 1/2 brown onion finely chopped
  • Juice from half lemon

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