Chicken Cordon Bleu with Dijon Cream Sauce - Just Bare Foods

Chicken Cordon Bleu with Dijon Cream Sauce - Just Bare Foods

justbarefoods.com

This recipe uses Just Bare Lightly Breaded Chicken Breast Fillets stuffed with creamy Swiss cheese and ham to create a simple and luxurious dinner! This dish is

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Ingredients

  • 1/2 cup shredded gruyere
  • 4-6 slices prosciutto
  • 3 tbsp olive oil
  • 2 garlic cloves, minced
  • 1 sprig rosemary, picked off stem, minced 3 tbsp all-purpose flour
  • 1 cup chicken broth 3 tbsp dijon mustard 1 cup milk
  • ⅛ tsp salt
  • Fresh cracked black pepper

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