Sweet Potato, Kale & Quinoa Salad Recipe - EatWell Magazine

Sweet Potato, Kale & Quinoa Salad Recipe - EatWell Magazine

www.wellbeing.com.au

This nourishing quinoa salad is packed full of nutrients and antioxidants, with juicy pomegranates for a delicious burst of sweetness.

View full recipe on www.wellbeing.com.au

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Ingredients

  • 1 large sweet potato, peeled & diced
  • 2 tbsp extra-virgin olive oil
  • Salt & pepper, to season
  • 4 cups mixed greens (baby rocket & kale)
  • 1 cup quinoa, cooked
  • Seeds 1 pomegranate
  • ½ cup roasted almonds, chopped
  • ¼ cup soft goat’s cheese <bR><BR><b>Dressing<b>
  • 2 tbsp balsamic vinegar
  • ¼ cup olive oil
  • 1 tbsp maple syrup
  • 1 tbsp lemon juice
  • 1 tbsp Dijon mustard

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