Lombo de porco com molho de chalota e vinho do Porto e batata-doce assada - TM5 - Cookidoo® – the of
A world of Thermomix® recipes - Cookidoo® brings you delicious food all over the world. With thousands of recipes and ideas, you'll find mouth-watering inspirat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.co.uk.
Ingredients
- 750 g batata-doce
- 500 g chalota
- 2 c. chá de sal
- ¾ c. chá de pimenta
- 5 dentes de alho
- 50 g azeite
- 40 g manteiga
- 2 ½ c. sopa de tomilho, fresco
- 1 ½ c. sopa de mostarda de Dijon
- 1 c. sopa de alecrim
- 1 ½ c. chá de paprika
- 2 lombinhos de porco
- 30 g azeite
- 15 g manteiga
- 1 c. sopa de açúcar
- 70 g vinho do Porto
- ½ cubo de caldo de carne
- 200 g água
More Like This
Lombo de porco com molho de chalota e vinho do Porto e batata-doce assada - Cookidoo® – the official
cookidoo.co.uk
Lombo de porco à brasileira - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Lombo de porco recheado - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Lombo de porco com ameixa - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Porco agridoce - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Lombo recheado com alperces com redução de vinho do Porto - Cookidoo® – the official Thermomix® reci
cookidoo.co.uk
Lombinho de porco com couves-de-bruxelas e batatinhas novas - Cookidoo® – the official Thermomix® re
cookidoo.co.uk
Lombinhos de porco - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk