Pommes Anna with Blue Cheese | Castello®
A different kind of French fry – our recipe for Pommes Anna with Blue Cheese is an elegant mashup of rich ingredients, in a satisfying twist on a favoured classic. Gilded in brown butter, flavours...
Ingredients
- 1 kilo waxy potatoes, washed, peeled, very thinly sliced and patted dry
- 150 g butter, melted
- 75 g Castello® Creamy Blue cut into small cubes
- salt
- freshly ground black pepper, to taste
More Like This
Pommes Anna with Castello Creamy Blue Cheese | Castello®️
castellocheese.com
Pommes Anna with anchovies and parmesan recipe | Woolworths TASTE
taste.co.za
Blue Cheese and bacon twice baked potatoes | Castello®️
castellocheese.com
Baked potatoes with blue cheese and watercress | Castello®️
castellocheese.com
Baked potatoes with Blue Cheese and watercress | Castello®️
castellocheese.com
BLUE CHEESE & POTATO PIE | Castello®️
castellocheese.com
Potato frittata | Castello®
castellocheese.com
Potato frittata | Castello®️
cdn.castellocheese.com