Tex Mex Salmon with a Spicy Cream Sauce | Cacique® Foods
Explore a delicious recipe that showcases the versatility of Cacique® products, enhancing your culinary creations and taking your cooking to the next level!
Ingredients
- Queso Fresco
- Jalapeño Sour Cream
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon onion powder
- 2 teaspoons garlic salt
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 Tablespoon olive oil
- Juice from one lime
- 4 skinless salmon fillets
- 4 tablespoons already prepared pico de gallo
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