Shop F&N Products Online Pandan Creme Brulee | F&N Life

Shop F&N Products Online Pandan Creme Brulee | F&N Life

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25 mins Easy Prep + Cook Time 25 mins Ingredients 7 ingredients Servings For 6 servings Share this amazing recipe:

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Ingredients

  • Combine F&N Evaproated Creamer, heavy cream, whole eggs, egg yolks and Teapot Pandan Squeeze Tube together, mix well.
  • Pour the mixture into ramekins.
  • Steam for 20 minutes.
  • Chill the crème brulee for at least 2 hours.
  • Sprinkle some sugar on top. Using a torch, melt the sugar to form a crispy layer.
  • Enjoy !

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