Grated Tomato Orzo | Hailee Catalano Recipes | Cafe Hailee

Grated Tomato Orzo | Hailee Catalano Recipes | Cafe Hailee

cafehailee.com

Grated heirloom tomatoes, orzo, and pecorino romano come together in this fresh summer appetizer. Perfect for a light, savory treat! #HaileeCatalanoRecipes

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Ingredients

  • 1 ½ cups grated heirloom tomatoes (about 2 large tomatoes (deep red ones look prettiest!) *)
  • 1 small clove of garlic (grated**)
  • ¼ cup extra virgin olive oil (plus more for serving)
  • Kosher salt and pepper (to taste)
  • 8 oz orzo
  • ⅓ cup freshly grated pecorino romano (plus more for serving)
  • Fresh basil leaves (torn)

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