Vegetarian Singapore Noodles Recipe with Quorn Mince

Ingredients

• 175g pack Quorn Mince [https://www.quorn.ie/products/meat-free-mince]
• 2 blocks dried medium egg noodles
• 3 tbsp hoisin sauce
• 2 cloves garlic, crushed
• 2 tbsp rice wine or dry sherry
• 1 red chilli, seeded and finely chopped
• 1 tbsp light soy sauce
• 1 tablespoon olive oil (Quorn just needs to be added to the sauce, so the
• recipe requires about 50% less oil than you would usually use)
• 4 spring onions, trimmed and chopped
• 50g mange-tout, halved lengthways
• 75g beansprouts
• 125g pak choi, chopped