Sayadieh (Lebanese Rice & Fish) - Simply Lebanese

Sayadieh (Lebanese Rice & Fish) - Simply Lebanese

www.simplyleb.com

A traditional Middle Eastern fish and rice dish, Sayadieh is loaded with flavor making it a main dish that the whole family will love.

View full recipe on www.simplyleb.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.simplyleb.com.

Share this recipe:

Ingredients

  • 1½ lb. Cod Fish
  • ½ cup All-Purpose Flour
  • 2 cups Basmati rice
  • 2 Onions
  • 1 tsp. Turmeric ((Divided))
  • 2 tsp. Cumin ((Divided))
  • 1 tsp. Seven Spices ((Divided))
  • 2½ tsp. Salt ((Divided))
  • 1 tsp. Black Pepper ((Divided))
  • ¼ cup Slivered Almonds or Pine Nuts
  • ½ cup Vegetable Oil ((For Frying))

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This