Fish Sayadieh Recipe
A recipe that the Arab countries are famous for. It is a mixture of fish, rice and spices that shows the oriental character and has a distinctive tast
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Ingredients
- olive oil 2 tbsp
- onions 2
- tomato paste 1 tbsp
- ground cumin 1 tsp
- turmeric 0.5 tsp
- powdered cinnamon 0.5 tsp
- salt 1.5 tsp
- ground pepper 0.5 tsp
- water 3 cups
- basmati rice 1.5 cups
- white fish fillets like cod, snapper, halibut, hammour 1 kg
- paprika 0.5 tsp
- salt
- pepper
- toasted pine nuts
- chopped parsley 2 pinch
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