Garden Gazpacho - Rocky Mountain Diabetes Center

Ingredients

• 1 ¼ C seeded, chopped tomato
• 1 C low-sodium vegetable juice cocktail
• ¼ C chopped cucumber
• ¼ C chopped celery
• ¼ C chopped green pepper
• ¼ C sliced green onion
• 1 tbsp lemon juice
• 1 tbsp commercial oil-free Italian dressing
• 1/8 tsp salt
• 1/8 tsp garlic powder
• 1/8 tsp pepper
• 1/8 tsp hot sauce
• Fresh chive blossoms (optional)