Hollandaise Sauce | Nourishing Meals®
Eggs Benedict has long been the breakfast of celebration in my family.
Ingredients
- 2 yolk egg(s)
- 2 tablespoon(s) freshly squeezed lemon juice
- 2 tablespoon(s) water
- 1 pinch(es) sea salt
- 1 pinch(es) freshly ground black pepper
- 1 cup(s) melted, still warm butter
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