Chinese steamed eggs
Try Chinese steamed eggs by FOOBY now. Or discover other delicious recipes from our category breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Whisk
- Mixing bowl
- Fine-mesh sieve
- Spoon
- Steamer basket
- Pan
- Plate
- Stove
- Chef's knife
- Cutting board
- Soup ladle
Ingredients
- 2 fresh eggs
- ½ spring onions incl. green parts
- ½ tbsp toasted sesame oil
- 2 ½ dl vegetable bouillon
- 1 ½ tbsp soy sauce
- ¼ tsp chilli flakes
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