Chinese-Inspired Steamed Eggs by Pooja Parikh
Chinese-Inspired Steamed Eggs: A cloud-like custard that's easy, delicious, and perfect for breakfast or a light meal. Try something new with this flavorful twist!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Steamer basket
- Ramekin
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plastic wrap
- Pot
- Stove
- Chef's knife
- Cutting board
Ingredients
- 2 Eggs
- 3/4 cup Water
- pinch Sea Salt
- 1/8 tsp Granulated Garlic
- 1/8 tsp Black Pepper
- 1/8 tsp White Pepper
- Avocado Oil Spray
- 1/4 tsp Sesame Oil
- 1 tsp Coconut Aminos
- Green Onion (Scallion)
- Sesame Seeds
- Maldon Sea Salt Flakes
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