Farinata recipe
A thin and crispy chickpea pancake from Italy that's perfect for dipping on hummus or eating with soup.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.lovefood.com.
Ingredients
- 150 g chickpea (gram) flour
- 5 tbsp olive oil
- 1.2 tsp sea salt, plus extra for sprinkling on top
- 1 good pinch black pepper
- 1 red onion, finely sliced
- 20 pitted black olives, halved
- 6 sprigs of rosemary
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Authentic Italian Chickpea Pancake
michiganplum.org
Farinata Recipe
cuisineathome.com
Foryoueats: Farinata (Italian Chickpea Pancake) Recipe
foryoueats.com
Chickpea Farinata with a Honey Mustard Dressing
inspiredhealth.co.uk
Socca Farinata - Savory Chickpea Pancake Recipe
michiganplum.org
Farinata
eresep.com
Farinata
worldfoodtour.co.uk
Chickpea Farinata | Foodtalk
foodtalkdaily.com