Cheese Fondue | Boar's Head
Cheese Fondue featuring imported Swiss and Gruyere from Boar's Head. Perfect for gatherings, serves 4-6. Warm, creamy, and delicious!
Ingredients
- 1 lb Gold Label Imported Swiss Cheese
- 1 lb Boar's Head® Gruyere Cheese
- 2 cda Maicena
- 1 Diente de ajo
- 1 taza Vino blanco seco
- 1 cda Jugo de limón
- 1 cda Brandy de cerezas
- 1 cdta Mostaza deshidratada
- 1 pizca Nuez moscada
More Like This
Cheese Fondue Recipe | Boar's Head
boarshead.com
Switzerland Swiss® Cheese Fondue Recipe | Boar's Head
boarshead.com
Cheese Fondue
gigactic.com
Cheese Fondue - Recipes | Pampered Chef US Site
pamperedchef.com
Cheese Fondue | Emerils.com
emerils.com
Cheese Fondue
cooklist.com
Cheese Fondue
bigoven.com
Cheese Fondue Recipe
simplyrecipes.com