Currant Jelly Scones Recipe | Recipe Finder
Currant Jelly Scones Recipe photo by Taste of Home In a bowl, combine the flour, sugar, baking powder and salt; cut in butter until mixture resembles coarse cru
Ingredients
- 2 cups all-purpose flour
- 1/4 cup sugar
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup cold butter
- 1 egg
- 1/2 cup half-and-half cream
- 1 teaspoon grated orange peel
- 4 teaspoons currant jelly
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