Chicory gratin
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Cooking tools:
- Immersion blender
- Measuring cup
- Oven
- Stove
- Pot
- Colander
- Slotted spoon
- Chef's knife
- Cutting board
- Baking dish
- Spoon
- Kitchen towel
Ingredients
- 2 ½ dl full cream
- 2 tbsp grated Sbrinz
- 8 chicory
- 1 garlic cloves
- ½ bunch chervil
- 50 g dried tomatoes in oil
- 2 tbsp lemon juice
- salt
- pepper
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