Mushroom croque monsieur rolls - Good Food Middle East
Enjoy these croque monsieur bites as an indulgent breakfast or afternoon snack. Not keen on mushrooms? Leave them out for a classic cheese and ham combo
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Ingredients
- 25g butter
- 25g plain flour
- 250ml whole milk
- 1 tbsp wholegrain mustard
- 1 bay leaf
- grating of nutmeg
- 2 tbsp olive oil
- 300g closed-cup mushrooms , finely sliced
- a few thyme sprigs , leaves picked
- 320g puff pastry sheet
- 60g gruyère , finely grated
- 100g smoked ham slices , roughly torn
- 1 egg , beaten
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