Sweet English Peas Recipe
A traditional English recipe. Use either new, small peas, or small frozen peas. This is wonderful served as part of an English Sunday roast dinner! An
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Cooking tools:
- Saucepan
- Colander
- Stove
- Spoon
Ingredients
- 1 lb tiny peas
- 2 ounces butter
- 1 tablespoon chopped of fresh mint or 1 teaspoon dried mint
- 1 teaspoon sugar
- salt
- pepper
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