Armenian-inspired Angelic Pizza Gluten-free, Dairy-free, Organic - Cuisine l’Angélique
Armenian-inspired Angelic Pizza Recipe Gluten-free, dairy-free (casein-free) and hypotoxic By: Cuisine l'Angélique ORGANIC INGREDIENTS Pizza dough: Garnish: -
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Ingredients
- 1/2 lb (227 g) ground lamb or lean ground beef
- Half of a yellow onion, very finely chopped
- 2 garlic cloves, crushed or minced
- 1/2 orange pepper, finely chopped
- 20 g (2/3 cup) fresh parsley or cilantro, chopped
- 30 ml (2 tbsp) fresh mint, chopped
- Half of a 398 ml can of crushed Italian tomatoes (about 180 g)
- 22 1/2 ml (1 1/2 tbsp) tomato paste
- 15 ml (1 tbsp) olive oil
- 30 ml (2 tbsp) gluten-free breadcrumbs
- 2 1/2 ml (½ tsp) paprika
- 2 1/2 ml (½ tsp) ground cumin
- 2 1/2 ml (½ tsp) salt
- 1/2 ml (1/8 tsp) pepper
- 3 to 4 pinches of cayenne pepper
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