Mdardara / Lentils and Rice With Caramelized Onions / مدردرة Recipe | Samsung Food App
Mdardara is one of the ancient Vegetarian Lebanese dishes, and is lentil and rice, cooked together with olive oil, salt and pepper, and garnished with caramelized onions.
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Cooking tools:
- Stove
- Pot
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Fine-mesh sieve
- Colander
- Mixing bowl
- Measuring spoon
- Wooden spoon
- Spatula
- Serving platter
Ingredients
- 2 cups of brown lentils.
- 2 cups of Long grain rice
- 3 liters of water.
- 10 tablespoons of olive oil.
- Two teaspoons of salt.
- 1 teaspoon of cumin.
- 1 teaspoon of allspice
- 1.2 kg red Onion of medium size.
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