20-Minute Instant Pot Salmon and Rice Bowl Recipe | Samsung Food App

Name: 20-Minute Instant Pot Salmon and Rice Bowl Recipe | Samsung Food App
Total time: 80 min
Ingredients: 2 cups long-grain rice, rinsed; 5 tablespoons rice vinegar; 1 teaspoon sugar; Kosher salt; 1 1/2 pounds salmon, skin removed, flesh cut into 2-inch chunks; 1 medium carrot, peeled; 1 bunch scallions; 3 Persian cucumbers; 1 bunch radishes or 1 small daikon, peeled; 2 tablespoons low-sodium soy sauce; 1 tablespoon sesame oil; 3 cups raw greens such as arugula, baby spinach, radish sprouts or shredded Napa cabbage; Toasted white or black sesame seeds or furikake, for topping

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Ingredients

2 cups long-grain rice, rinsed
5 tablespoons rice vinegar
1 teaspoon sugar
Kosher salt
1 1/2 pounds salmon, skin removed, flesh cut into 2-inch chunks
1 medium carrot, peeled
1 bunch scallions
3 Persian cucumbers
1 bunch radishes or 1 small daikon, peeled
2 tablespoons low-sodium soy sauce
1 tablespoon sesame oil
3 cups raw greens such as arugula, baby spinach, radish sprouts or shredded Napa cabbage
Toasted white or black sesame seeds or furikake, for topping